Octavia is chef Melissa Perello’s second San Francisco restaurant, after Frances. It opened in 2015, earned a Michelin star in its first year and a three-star review from the San Francisco Chronicle, and is known for seasonal cooking that makes simple dishes feel special.
More American & Californian on Fillmore Street
Minnie Bells Soul MovementMinnie Bell's Soul Movement is a soul food restaurant at 1375 Fillmore St, run by chef Fernay McPherson, a third-generation Fillmore resident.…
State Bird ProvisionsState Bird Provisions, from chefs Stuart Brioza and Nicole Krasinski, reimagined the dim sum model with California small plates served from roving…
7 AdamsUpscale San Francisco restaurant offers tasting menus of inventive new American cuisine, plus a wine bar.
Sweet MapleSweet Maple is a laid-back and unpretentious neighborhood restaurant, coffeehouse and meeting place located in the Lower Pacific Heights neighborhood of San…